Blend Catering continues their pop up series at Engine 8 Urban Winery, on Thursday, July 23rd at 6:00pm. Dedicated to bringing local flavors to the community and located in the heart of Victorian Square, Engine 8 will be pairing a red or white wine, by the glass with Blend’s Caribbean creation. Their spacious, yet relaxing outdoor patio invites friends and family to come and enjoy a tasty pop up with Blend Catering!
The $25 ticket includes a delicious Caribbean-style meal, complimented by a side dish and paired with a red or white wine provided by Engine 8. Tickets to the event are linked HERE. We would love to see you there!
Menu choices include (choose one):
- Cuban style crispy mojo pork belly
- Jamaican style jerk chicken thighs, grilled over charcoal
- Jamaican style jerk cauliflower (vegetarian option)
All entrees come with:
- Garlic rice
- Black beans
- Maduros (sweet plantains)
- Pickled onions
- Cilantro/lime/habanero hot sauce
Dessert ($5)
Add $5 for fresh, made-to-order Key lime pie doughnuts: lime doughnut batter, key lime curd, graham cracker sugar.
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