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PODCAST: Local Food & Greets & Eats with Maggie Cowee

By Bob Conrad
Published: Last Updated on

Cowee Consulting’s Maggie Cowee updates us on what is going on in Reno’s local food scene. We discuss the expansion of Wolf Pack Meats, the new Greets & Eats networking events, where you can find locally grown food — and we have a special announcement about ThisisReno.

Topics discussed and things mentioned:

  • Agricultural economics
  • University of Nevada Cooperative Extension
  • Nevada agriculture producers
  • Niche marketing and branding
  • Meat harvesting
  • Wolf Pack Meats (University of Nevada, Reno)
  • Bentley Enterprises / Ranch
  • Local foods and food systems
  • Great Basin Food Co-op
  • Farm to school
  • Washoe County School District
  • Food safety
  • Bonanza Produce
  • Smith Valley School
  • Urban Roots
  • School nutrition
  • Greets & Eats
  • Coffee Bar
  • Organics / GMOs
  • Marie Gibson
  • Lost City Farm
  • Sage grouse
  • Hoop houses
  • Vineyards
  • Food safety outbreaks
  • Invasive plant species / weeds
  • University of Nevada College of Agriculture
  • Native seed industry
  • U.S. Fish and Wildlife Service